DINNER

Our shop uses "Hinatsubo" rice from Hokkaido.

The marked price is without tax. For orders after 10 PM, we will add a 10% as late night charge.

Champion Yukhoe with A5 ranked beef1,800yen

A5ランク 王者のユッケ

It is a new style of Yukhoe sliced beef.

The course you can compare the taste of three types of beef sushi1,980yen

肉寿司三貫食べ比べ

The luxual beef sushi couse you can compare the plain, urchin on it, and caviar on it.

Hanasaki very rare beef tongue (limited amount)2,900yen

幻の花咲タン塩

Only 1 dish available per table It is so soft as if it were melting in your mouth.

Thirty-three days aging beef tongue1,880yen

三十三日間 熟成タン

It is a recommended dish which you can taste umami and richness increased thanks to the aging.

Sirloin's sukiyaki meat(一枚)1,680yen

和牛鉄火丼

Exquisite harmony with delicious egg called "Red Queen" from Chiba Prefecture. Served with a bite of rice.

The best loin ever2,500yen

史上最高のロース

It is a squirrel-cut sirloin steak.

Chateau Briand2,900yen

シャトーブリアン

It is a superb steak.

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